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The Kiritsuke knife is a distinctive, traditional Japanese-style kitchen knife recognized for its long, flat blade with a sharply angled tip. Often regarded as a hybrid between a Yanagiba (slicing knife) and an Usuba (vegetable knife), the Kiritsuke is a versatile, multipurpose blade favored by experienced chefs for its precision and functionality. It excels in slicing sashimi, filleting fish, and cutting vegetables with clean, precise strokes. Within the professional kitchen hierarchy, the Kiritsuke is considered a symbol of skill and mastery, making it a coveted tool for culinary experts. Shieldon’s Kiritsuke knives combine authentic craftsmanship with modern manufacturing technology, meeting the needs of both seasoned chefs and discerning home cooks seeking elegance and performance.

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Kiritsuke Knife

The Kiritsuke knife features a unique single-bevel edge on one side, enhancing its cutting accuracy and enabling ultra-thin slices, essential in Japanese cuisine. The blade length generally ranges from 8 to 12 inches, providing an extended cutting surface for smooth, long cuts. Made from high-quality stainless steel or layered Damascus steel, Kiritsuke knives maintain sharpness and resist corrosion while offering aesthetic appeal. The angled tip allows for detailed decorative cuts and precise piercing tasks. Because of its specialized edge and handling requirements, the Kiritsuke demands proper care and sharpening techniques to maintain optimal performance. Increasing global interest in Japanese culinary arts has driven a rising demand for authentic Kiritsuke knives in international markets.

Kiritsuke Knife

Blade Material & Finish:

Options include high-carbon stainless steel, VG10, or Damascus steel with polished, matte, or hammered finishes to highlight craftsmanship and durability.

Blade Length & Edge Style:

Customizable blade lengths from 8 to 12 inches, with traditional single-bevel or double-bevel edges based on user preference and market needs.

Handle Design & Material:

Choose from traditional octagonal wooden handles, modern ergonomic composite grips, or classic pakkawood, offering comfort and control during intricate slicing.

Packaging & Branding:

Elegant packaging options such as wooden gift boxes, branded protective sheaths, and presentation cases tailored for premium positioning and gifting purposes.

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Advantages of Kiritsuke Knives

Kiritsuke knives blend aesthetic refinement and cutting precision, making them invaluable tools for chefs who demand versatility and performance. Their ability to switch seamlessly between slicing fish and vegetables reduces the need for multiple knives, simplifying kitchen workflows. This combination of form and function appeals to culinary professionals and enthusiasts inspired by Japanese cuisine. From a business perspective, Kiritsuke knives represent a premium product segment that commands higher margins and attracts customers looking for specialized, high-quality kitchen tools.

How Businesses and Traders Select Kiritsuke Knife Sourcing

Key selection criteria include: ✔ Blade Sharpness & Edge Retention: Superior steel quality and expert sharpening methods to sustain the delicate single-bevel edge without compromising durability. ✔ Authentic Craftsmanship & Design: Traditional blade geometry and handle construction that reflect genuine Japanese knife-making artistry. ✔ Packaging & Presentation: Premium packaging that communicates quality and culture, enhancing product appeal in gift markets and specialty culinary outlets.

How Shieldon as a Factory Helps with Selecting Kiritsuke Knives

With a quarter-century of experience in knife manufacturing, Shieldon combines traditional techniques with advanced production processes to deliver Kiritsuke knives of exceptional quality and aesthetic value. We collaborate closely with clients to customize blade profiles, handle styles, and finishes that match market trends and customer expectations. Our services extend to tailored packaging design and efficient customs clearance, ensuring your Kiritsuke knives reach global markets smoothly and attractively. Partner with Shieldon to offer Kiritsuke knives that not only honor culinary tradition but also meet modern standards of performance and elegance.

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We are ready to help at any stage of your OEM knife project. Send us your enquiry and your budget and we will get back to you within 24 hours.

Connecting With Us

We are ready to help at any stage of your OEM knife project. Send us your enquiry and your budget and we will get back to you within 24 hours.