Item NO.: ZY-FK19
Item segment: Fishing knife/fillet knife
Blade material: 3Cr13
Handle material: TPR
Blade HRC: 50-52
Blade thickness: 2mm / 0.079”
Blade length: 100mm / 3.94”
Handle thickness: 22mm / 0.866”
Total length: 220mm / 8.66”
Weight: 63g / 2.22 oz
Blade style: Drop point
Handle color: Black/blue
Sheath: Plastic sheath
Blade finish: Satin
Blade grind: Flat
ODM Regular MOQ: 2400
Designed for the avid angler, the Shieldon ZY-FK19 emerges as a quintessential tool for the marine environment. A perfect amalgamation of form and function, this OEM fixed knife is tailored for the demands of the fishing enthusiast who values precision and durability in their tools. Embracing the heritage of the classical fillet knife and infusing it with modern materials and manufacturing finesse, Shieldon presents a product that not only performs but endures.
Product Description:
The Shieldon ZY-FK19 is an embodiment of craftsmanship and utility. With a blade forged from high-quality 3Cr13 stainless steel, the knife offers a reliable cutting edge with a hardness rating of 50-52 HRC. This ensures a blend of flexibility and toughness, making it an optimal choice for filleting duties where precision cuts are paramount. The 2mm thick, 100mm long drop point blade provides ample length for a smooth glide through fish, while the flat grind assures a sharp edge that can be easily maintained.
The satin finish on the blade is not just for aesthetics; it also provides an extra layer of corrosion resistance, an essential feature for any tool used in marine environments. The drop point style of the blade enhances control, allowing the user to perform delicate and intricate cuts with ease—critical when working with a variety of fish sizes and species.
Shieldon has selected TPR (Thermoplastic Rubber) for the handle material, providing a comfortable and secure grip even when wet. The handle’s thickness of 22mm offers a substantial feel, ensuring that users can maintain a firm hold without experiencing fatigue, crucial for extended periods of use. The handle’s black and blue coloring is both practical and stylish, making the ZY-FK19 a standout piece among a sea of monotony.
Weighing in at a mere 63 grams, the ZY-FK19 is lightweight and easy to handle, yet its overall length of 220mm ensures it is substantial enough to tackle the job at hand. Each knife comes equipped with a custom-fit plastic sheath, safeguarding both the blade and the user when not in active duty. The sheath’s design ensures quick and secure storage, providing peace of mind as you move from catch to fillet station.
For the business seeking a custom solution, the ZY-FK19 is available for OEM production, allowing for personalization and branding that aligns with your company’s image. With a regular MOQ of 2400, it is an accessible option for businesses of various scales who wish to offer quality fishing gear to their customers.
Why Choose the ZY-FK19?
The Shieldon ZY-FK19 is more than just a knife; it’s a testament to the brand’s dedication to providing tools that fishermen can trust. Here are reasons why choosing the ZY-FK19 for your business is a smart move:
Conclusion
The Shieldon ZY-FK19 Classic Fishing Fillet Knife stands as a beacon of quality and performance for the marine use market. In the world of fishing where the right tool can mean the difference between a good day and a great one, the ZY-FK19 is there to ensure it’s always the latter. With Shieldon’s commitment to quality and your business’s unique branding, this knife is poised to become an essential part of any fisherman’s gear, promising satisfaction with every precision cut.
For anglers and culinary enthusiasts alike, the fishing knife and fillet knife serve as indispensable tools in their aquatic arsenal. These knives are not just about cutting; they are a manifestation of versatility, designed to perform a myriad of tasks that extend far beyond the initial incision. Let’s dive into the basic knowledge of these knives and explore the various ways in which they can be utilized.
Fishing Knife: The Swiss Army Knife of the Sea
A fishing knife is typically robust, with a strong blade that can handle a variety of tasks beyond mere cutting. Here are some common uses:
Fillet Knife: The Sculptor of the Sea
The fillet knife, with its flexible and thinner blade, is specialized for delicate tasks. Here are different ways to put this tool to work:
Despite their specialized purposes, both fishing and fillet knives require proper care and handling. Keeping them sharp is paramount, as a dull blade is more dangerous and less effective. Regular maintenance includes cleaning after every use, honing the blade, and storing it properly, usually in a sheath or on a magnetic strip, to preserve its edge.
Safety should always be at the forefront when using these knives. Ensure you cut away from your body, keep fingers clear of the blade, and never use a fishing or fillet knife for a task it’s not designed for.
In conclusion, fishing and fillet knives are multifaceted tools that play critical roles in the process of catching and preparing fish. Whether you’re out at sea battling the catch of the day or in the kitchen crafting a culinary masterpiece, understanding the capacities and uses of these knives will enhance your efficiency and appreciation for the art of fishing and cuisine. With care and skill, these knives will serve as your faithful companions in every aquatic adventure.
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