[Par application] 10 couteaux EDC recommandés | C'est celui qui fait une performance remarquable en camping !

En voici 10 recommandés knives for camping, trekking, and the EDCs. Not only is it convenient for EDC cooking, but it can also be used as firewood for bonfires, depending on the person who uses it. If you want to get a knife for camping or EDC activities, please refer to it.

 

EDC knives are a must for camping

An EDC knife is essential for EDC activities, isn’t it? Here are 10 popular EDC knives, from those that are popular with experts to those for beginners.

 

One of the charms of EDC knives is that you can use them for a long time if you have one, so let’s find out how to use it and choose the best EDC knife.

 

Qu'est-ce qu'un couteau EDC ?

There are many different types of EDC knives. The more you stick to the structure and material of the “blade” that most affects the sharpness, the material and shape of the “grip”, the deeper you are, and the appeal that makes you want to own many types of EDC knives. , There are in each.

 

Although it is such an attractive EDC knife, strictly speaking, there is no such thing as “this is an EDC knife!”, And it is not a mistake to say that a knife used outdoors instead of at home is an EDC knife.

 

Le couteau de cuisine est-il aussi un couteau EDC ?

In the first place, EDC knives are often used as kitchen knives when cooking, but nowadays, there are even factories that have a lineup of EDC kitchen knives as products, so even home knives can be taken outdoors as “outdoors”. You may call it a “knife”. Kitchen knives = kitchen knives.

 

Types de couteaux EDC actifs dans le camping

Il existe trois principaux types de couteaux pour les activités d'ECD. 1, couteau à gaine 2, couteau pliant 3, couteau à outils (multi-couteau) En regardant les caractéristiques de chacun, cela ressemble à ceci.

 

couteau de gaine

A sheath knife is a knife with a structure that does not have a folding function in the knife body, and is a type of EDC knife that stores the blade part in a sheath when not in use. A typical shape that is structurally very robust and easy to understand is the so-called “survival knife”.

 

Puisqu'il n'est pas nécessaire de le plier et de le ranger dans la partie poignée, le couteau à gaine de type couteau EDC est très efficace dans les situations où une certaine longueur de lame est requise. Cependant, comme cela sera décrit plus tard, de nombreux couteaux à gaine ont une longue longueur de lame en raison de leur nature et de leur structure, ce qui peut entrer en conflit avec la loi sur les armes à feu, il faut donc faire attention lors de leur manipulation.

Challenge the longing “feather stick” with a sheath knife

Use this sheath knife to custom something called a “feather stick” to prepare the firewood for a bonfire. You can bâtons de plumes personnalisés avec couteaux EDC autre que les couteaux à gaine, mais il est pratique et recommandé car vous pouvez le fabriquer en toute sécurité et avec une force légère.

Couteau à gaine pour couper du bois dans le camp

In addition, if you have a sheath knife, you can break firewood by a method called “battoning”. It is possible to reduce the weight of the equipment without having to bring a machete or an ax. The sheath knife lacks compactness because it is not foldable and has the image of being bulky, but once you get used to it, there are endless uses, so it is convenient to cover everything from cooking to processing firewood with this one.

Couteau pliant

Les couteaux pliants sont des couteaux faciles à transporter et qui ont la capacité de plier le corps du couteau. À l'origine, tous les couteaux pouvant stocker des lames dans la partie poignée, tels que les couteaux papillon et les couteaux à cran d'arrêt, sont appelés couteaux pliants, mais les couteaux EDC pliables sont généralement appelés couteaux pliants.

Couteau pliant avec de nombreux choix selon l'utilisation

Due to its structure, many of them are smaller than sheath knives, and it is easy to choose because there are many choices from beginners to EDC knives to those that are particular about materials and professionals. A full-fledged blade that is particular about the material, and compactness is the biggest attraction of folding knives.

Ce couteau pliant enfreint également la loi sur les armes à feu en fonction de la longueur de la lame, alors soyez prudent.

 

Les couteaux pliants sont également pratiques pour la cuisine EDC

Étant donné que la lame est rangée dans un fourreau (poignée), de nombreuses lames ont une épaisseur mince, ce qui la rend pratique à utiliser pour cuisiner comme s'il s'agissait d'un couteau de cuisine. Si le matériau est en acier inoxydable, il est recommandé car vous n'avez pas à vous soucier de la rouille.

Couteau à outils

Tool knives are EDC knives called multi-knives, multi-tools, and multi knives. There are very famous brands such as Victorinox and Leatherman, so it’s probably the most familiar EDC knife.

The shape is a foldable shape like a folding knife, and it is smaller than a folding knife. It’s fashionable and makes you want to collect a lot.

 

Il a toutes les fonctions utiles pour le camping

En plus de la lame du couteau, il a de multiples fonctions telles qu'un tournevis à fente, un ouvre-bouteille et un ouvre-boîte.

In addition, “disgorger” and “corkscrew” are included for fishing, “pitch mark” and “divot repair tool” are included for golf, and “corkscrew”. The appeal of tool knives is that they have many useful functions such as “scissors”, “pliers”, “nail files”, and all-purpose types such as “Tsumayoji”.

 

Avoir deux pour un camp confortable

Bien qu'il s'agisse d'un couteau à outils robuste comme un couteau EDC, certaines pièces ne sont pas aussi bonnes que le couteau à gaine et le couteau pliant selon la façon dont il est utilisé.

It is a good idea to use a sheath knife or folding knife as the main knife and as an auxiliary for the second and subsequent knives. It’s cool and amazing to cover everything with a single knife, but in reality, it’s definitely recommended to have multiple knives that are convenient and comfortable.

 

Let’s narrow down the usage in the camp

Victorinox, un multi-outil mâle, has a tool knife with up to 81 different functions. However, many features are a bit overkill for us, or even never used. For example, if you don’t drink wine, you don’t need the function of a cork opener. If you don’t cut firewood, you can use a saw.

Je veux aussi une fonction, mais s'il vous plaît, retenez-vous et réduisez l'utilisation. De plus, de nombreux couteaux à outils ont une lame courte et ne violent pas la loi sur les armes à feu et les épées, mais le couteau lui-même est toujours dangereux et peut violer la loi sur les délits mineurs, c'est donc également le cas. Vous devez être très prudent.

 

Material, how to choose material

There are differences in the blade part and grip part of the EDC knife depending on the material. It depends on the actual environment, cooking, cooking, and hobbies, but let’s see the difference between the blade part and the grip part.

 

Blade part

There are two main types of blade material: Carbon steel & Stainless steel. What are the characteristics, popularity, and usage?

 

Carbon steel popular with camping gear lovers

The name carbon is associated with carbon fiber, but it is different from carbon fiber and is made of general steel called carbon steel.

Very roughly without fear of misunderstanding, Japanese knives for cooking that “cut well” are similar to carbon steel EDC knives. As the image of the Japanese knife, it is characterized by its sharpness is much better than that of an EDC knife made of stainless steel. From the hardness and stickiness of the material, you can maintain the sharpness by sharpening it, and you can use it for cooking, cooking, and chopping wood.

 

Fun to own an EDC knife

Carbon steel is popular for its robustness and sharpness, but on the other hand, it is easy to rust if care is not taken. Perhaps the idea that grooming is one of the pleasures of owning an EDC knife is becoming more common, and carbon steel EDC knives are popular outdoors.

 

Even if you are a beginner in camping with stainless steel

Stainless steel is an image of a “Western knife” as opposed to a “Japanese knife”. The reason for its popularity is that you basically don’t have to worry about rusting and it’s very easy to clean.

Carbon steel can rust immediately after being used in salty or moist foods for cooking or cooking, and if left for a while, stainless steel can do a little.

 

Most EDC knives are made of stainless steel

Just as many kitchen knives used at home are Western knives, stainless steel knives are the most popular EDC knives on the market.

If it is a solid brand like the one introduced here, there is no shortage of sharpness that is said to be inferior to carbon steel, and it is sharp enough to cut well or too sharp.

 

Consider and choose the camping scene to use

Both “carbon steel” and “stainless steel” often have different prices and characteristics depending on the manufacturing method, heat treatment in the manufacturing process, and the content of components, so it is hard to say which is the better EDC knife. , It is important to simulate how to use it.

If you want to break firewood or make firewood a feather stick, “carbon steel”. If you are mainly thinking about cooking and cooking, “Stainless Steel” is recommended. Combinaison d'acier au carbone pour le couteau principal and stainless steel for the sub knife is a popular combination.

 

Grip part

There are four main types of grip material: Wood, Metal, Resin, and Animal system. What are the characteristics and popularity?

Bois

The biggest feature is that it is easy to process as a material, and besides the abundance of wood types such as beech, hippopotamus, rosewood, olive, etc., it is the only one that is not the same because it is a natural material, only for yourself. Becoming an EDC knife will satisfy your desire for ownership.

The reason for its popularity is that the more you use it, the more it fits in your hand and you can enjoy beautiful changes over time. On the other hand, because it is a natural material, cracks may occur due to the storage environment, dryness, and external impact. However, if you use it normally, it will not break easily.

 

Metal

In tool knives, we often see grips made of stainless steel or aluminum, but we do not see many main knives that use metal as a grip.

Some Japanese knives use brass for the grip, and some sheath knives have the grip and blade forged together. The greatest feature of metal is, of course, toughness. However, since it is slippery when wet, it is often used in combination with embossing or resin.

 

Resin

There are many types, such as rubber, plastic, carbon fiber, and fiberglass. Due to its durability, robustness, and non-reflection, military forces around the world often use resin grips.

Easy to repair and replace is also a feature of the resin grip, and it is a recommended material if you are considering heavy-duty use.

 

Animal system

Animal-based grips are used for highly decorative knives, and materials such as ivory, shells, weapons, and leather are used. Weapons are sometimes used in EDC knives, but they are not common.

 

10 EDC knives to recommend at camping

• OPINEL Stainless Steel # 9

• Materials: Blade / Stainless steel handle / Beech ● Blade: 90mm ● Weight: Approximately 65g

 

A pioneering brand of folding knives developed in 1890. Opinel’s stainless steel is definitely recommended for your first EDC knife. There are several types of wood materials for the grip (handle), and beech is the simplest and easiest to obtain. # 9 is the length of the blade length, which means 90mm.

 

If you are an average man, you should choose this # 9. If you have large hands and there is no limit to the size of camping equipment, # 10 is recommended. # 8 for women and men with small hands. If you choose a large size such as # 12 for cooking, you can get a sense of unity of the knife.

# 7 with a rounded cutting edge. There is also pop coloring, so it is popular and recommended for children’s cooking practice.

 

• OPINEL Carbon Steel # 9

• Materials: Blade / High carbon steel Handle / Beech ● Blade: 90mm ● Weight: Approximately 65g

 

The above stainless steel blade is a carbon steel EDC knife. Only the material is different, but the sign of “the simplest knife in the world” is true. It is also recommended to use different materials depending on the usage, such as using a stainless steel knife that does not rust easily for cooking and this sharp knife for firewood.

 

• BUCK Folding Hunter 110

• Materials: Blade / Stainless steel Handle / Striped ebony / Brass ● Blade: 95mm ● Weight: Approx. 205g

 

The Folding Hunter 110 was announced by Backknife, which was founded in 1902, 60 years later. For over 50 years, it has been one of America’s best-selling folding knives.

 

You won’t find a knife that looks, feels, feels, and is all established at a high level. It’s an EDC knife that’s worth it, although it’s essential to take care of it because brass is easily discolored. If you’re wondering how to choose an EDC knife for the first time, you can definitely buy this knife. It is also recommended for those who wholesale it as the second or third bottle.

 

• KA-BAR Dozier Folding Hunter

• Material: Blade / Stainless steel Handle: Zytel ● Blade: Approx. 7.5cm ● Weight: Approx. 63g

 

Ka-Bar is a brand that will become popular in the future due to its design and ability. With a history of more than 100 years, the track record of being adopted as the official knife of the US military shows its ability. By using DuPont’s nylon material Zytel for the grip, it is tough yet lightweight at 63g.

 

The thickness of the blade is comparable to that of a Mora knife, and it can withstand heavy-duty use, so it can be used for any purpose. Since the main body is not thick, it is recommended to keep it in your pocket at all times, such as in a campsite, without getting in the way.

 

• Couteau Mora Companion Heavy Duty MG

• Materials: Blade / Carbon steel Handle / Rubber ● Blade: Approx. 104mm ● Weight: 101g

 

This is the first sheath knife to get. There is no doubt that it is a Mora knife. A Swedish royal warrant brand that has been in business for 125 years. It is an EDC knife that you want to use hard, with a rubber grip that easily transmits power firmly and a thick blade that can also baton. You can also custom feather sticks.

 

If you want to choose one knife to bring to the camp, a Mora knife is recommended. However, the thickness of the blade makes it a little unsuitable for cooking and cooking, so don’t forget to take care of the carbon steel blade after each use.

 

“Butning” and “feather stick” that you want to try when you get an EDC knife

• Mora knife Classic Scout

• Materials: Blade / Stainless steel handle / Birch ● Blade: 87mm ● Weight: Approximately 43g

 

In the region centered on Sweden, “knife” is a symbolic existence that reminds us of this classic Mora knife. The easy-to-grip wood and simple modeling keep you using it without getting tired.

 

The thickness of the blade is not thick, but it is a Mora knife. It also answers rough use outdoors such as on campsites. This type is convenient and recommended for cooking.

 

• Helle knife Temagami

• Materials: Blade / Carbon steel Handle / Birch ● Blade: Approx. 110mm ● Weight: 155g

 

It is a Norwegian knife brand known to those who know it for 90 years since its establishment. The carbon steel with a three-layer structure has excellent sharpness, and it is also possible to make firewood into a feather stick.

 

The well-thought-out grip is designed to keep the metal out of your fingers in the cold. Beautiful to look at, the only handmade product in the world. It is a recommended knife for those who choose a particular knife.

 

• VICTORINOX camper

• Materials: Blade / Stainless steel handle / Seridol resin ● Body: Size / Length 91 x Width 27 x Thickness 17mm ● Weight: Approx. 74g

 

Victorinox, the royal road of multi-tools. From that series, “Camper” is specialized for camping. There are 14 functions in total, and all the equipment necessary for camping, such as two types of blades, large and small, a slotted screwdriver, a can opener, a bottle opener, and a saw, are installed in just 9 cm.

 

If you have a machete or ax for chopping wood instead of a sheath knife or folding knife, there is nothing scary with this one. Knives that can be used for canning and wine will expand the range of dishes. It is also recommended to choose this knife first, then get used to the knife and then get the main sheath knife.

 

• VICTORINOX with Swiss light LED

• Materials: Blade / Stainless steel handle / Seridol resin ● Body: Size / Length 58 x Width 18 x Thickness 12 mm ● Weight: Approximately 23 g

 

The smallest and lightest tool knife in the Victorinox series, Swiss Light. Only for those who already have a main knife, this knife, which bears the name “Switzerland”, is one of the most popular tool knives on hand. It weighs only 23g, which is the same as the weight of a single key, so it can be attached to the keyring at any time, which is very convenient in case of emergency.

 

In auto camp, we don’t care about the weight of tools and equipment, but in mountain climbing and trekking, even 1g is required to be light, so this function and lightness are helpful. Some are lighter than this Swiss light, but we recommend it because the presence of the LED light when you are outdoors led to great security and safety.

 

• G ・ Sacai NEW SABI KNIFE 2

• Materials: Blade / H-1 Steel Handle / Zytel ● Blade: 90mm ● Weight: Approximately 90g

 

The 10th selection is Made in Japan. It is a folding knife of G. Sakai, a world-famous blade factory. Some of the famous overseas brand knives are actually manufactured by G. Sakai, and their abilities are with origami.

 

As the product name suggests, the adopted “H-1 steel” has a rust preventive ability that does not rust even when immersed in seawater and was sent out from the swordsmith town Yangjiang City which has continued since the Kamakura period. The sharpness of the knife is undisputed. Since it is made in Japan, it has a size that fits comfortably in your hand, and it is recommended that you do not choose a blade that is not too thick, from cooking to playing with firewood.

 

Precautions for choosing an EDC knife (gun sword law)

When buying a knife, you must first recognize that a knife is a weapon. It’s a matter of course, but it’s also true that the horrific incidents haven’t disappeared. Even if the person who purchased the product knows how to use it correctly, do not let it fall into the hands of others or children.

 

Can a blade length longer than 6 cm be used at a campsite?

The revised Firearm and Sword Law stipulates this. 1. Prohibition of carrying blades with a blade length of more than 6 cm 2. Prohibition of possession of blades with a blade length of more than 5.5 cm, which has a high killing ability 1. It is prohibited to carry around without a justifiable reason. Specifically, I took it to the store for a round-trip repair of his camp from the store where I purchased it to my home.

 

Regarding 2, it is also prohibited to leave it at home without permission. A blade with high killing ability refers to something like a so-called couteau de survie (double-edged). Therefore, knives of 6 cm or more can be carried and used at campsites.

 

Do not use it except outdoors such as at campsites!

Even small tool knives with a blade length of less than 6 cm, such as Victorinox (Swiss Light), violate the petty crime law and may be fined or confiscated if you have them for no good reason. Having one EDC knife is very convenient not only for camping but also for disasters and small times, but follow the rules and use it correctly.

 

Summary of EDC knife selection

So far, we have introduced the recommended EDC knives, but did you find a knife you like? Finally, I tried to summarize how to choose, so please refer to it. “Blade” If you are new to knives, we recommend stainless steel, which is easy to clean.

 

Stainless steel is not completely rust-free, but it can be used maintenance-free compared to carbon steel. On the other hand, you may find it unsatisfactory in terms of growing tools.

 

“Grip” It is best to actually hold it in your hand, but the resin is strong against impact, it is not slippery, and it does not expand even if it gets wet, so maintenance is easy. “Type” In the camping scene, it is recommended to have two knives, the main knife, and a sub knife.

 

Knives to cook should be stainless steel folding knives or tool knives, as the ingredients may be acidic or contain salt. The other is a carbon steel sheath knife or folding knife to enjoy sharpness and care.

 

Of course, it is more convenient to divide them according to the purpose of use, but the knife itself will last a long time, and the more you use it, the more you will surely become attached to it. Please find the best EDC knife just for you.

 

Cliquez pour avoir plus de Shieldon Couteaux EDC et des outils amusants.

Bouclier、Facebook、Instagram、Youtube、Twitter、Tumblr、Pinterest

 

Plus d'introductions vidéo：