A hatchet that is useful not only for panglabas na gawain such as camping and mountain climbing but also for gardening at home. You can get cheap products at home improvement stores, but you can compare various masterpieces on the Internet. This time, we will introduce how to select hatchets and recommended products in a ranking format.
There are various types of hatchets that are useful for camping, bonfires, mountain climbing, etc., including blade length, size, and usage. Therefore, it is important to custom a selection after grasping exactly what kind of scene you will use the hatchet.
Maaaring gamitin ito ng ilan para sa kagubatan at paghahalaman. Sa katunayan, mayroon ding mga hatchets na maaaring gamitin tulad ng survival knives, tulad ng mga mainam para sa pangangaso. Alin ang pipiliin ay depende sa bawat tao. Gayunpaman, mangyaring mag-ingat na huwag lumabag sa Batas ng Mga Baril at Espada, at panatilihin itong ligtas pagkatapos gamitin.
Samakatuwid, sa pagkakataong ito, ipakikilala namin kung paano pumili ng mga hatch at inirerekomendang mga produkto sa isang format ng pagraranggo. Nilikha ang ranggo batay sa uri, functionality, kadalian ng paggamit, atbp. Kung hindi ka sigurado sa pagbili, mangyaring sumangguni dito.
Ano ang pagkakaiba sa pagitan ng palakol, palakol, palakol, at palakol?
In the sense of breaking the firewood and removing the branches, the “machete”, “ax”, “hatchet”, and “machete” feel similar. So what’s the difference between these four?
Isang palakol na maginhawa rin para sa paggaod ng mga palumpong
Ang "machete" na ipinakilala sa oras na ito ay isang tool na pangunahing ginagamit para sa pag-debranch at pagpuputol. Ang pinakakaraniwang hugis ay tinatawag na "waist hatchet", ang may talim na talim na parang espada ay tinatawag na "sword hatchet", at ang may bukol na bato sa dulo ng talim ay tinatawag na "shrimp hatchet". Ang sword hatchet ay lubhang kapaki-pakinabang din sa paggaod ng mga palumpong.
Not only these types but also the ease of use depends on the blade length, sharpness, size, weight, etc. Some of them are useful for outdoor cooking such as camping and barbecue, so please compare various products!
Isang malaking palakol na dumudurog ng mga troso
A tool with a wedge-shaped iron blade at the tip of the handle is called an “ax”. It depends on the size, but the usage is mainly split. Often confused with a hatchet, many axes are larger than a hatchet and are swung down with both hands. The feature is that you can smash a tree about the size of a log if you get the hang of it.
Isang palakol na madali mong mabibili sa isang tindahan ng pagpapabuti ng bahay
Ang hugis ng "hatchet" ay hindi naiiba sa hugis ng palakol. Inirerekomenda din ito para sa mga nagsisimula dahil madali itong mahawakan gamit ang isang kamay lamang, kumpara sa isang malaking uri ng palakol na dapat i-swung pababa gamit ang dalawang kamay. Ito ay sapat na para sa pagpuputol. Ang compact size na mabibili mo sa mga home improvement store ay maginhawa ring dalhin.
Masakari na may malawak na cutting edge
Often confused with an ax is custom, which is also included as part of the lyrics of a famous song. However, although they are similar, the difference in shape is obvious. In contrast to an ax with a wedge-shaped blade, the hook has a wider blade edge. It is used for chopping and logging small trees.
Mahusay na tagumpay sa kamping! Alin ang mas maginhawa, isang palakol o isang palakol?
Kung ikaw ay isang baguhan sa labas, malamang na maramdaman mo na ang palakol at palakol ay magkapareho sa kahulugan ng "pagsira ng kahoy na panggatong" at "pagputol ng mga sanga". Gayunpaman, dahil magkaiba ang mga uri, dapat mayroong pinakaangkop na paggamit para sa bawat isa. Alin ba talaga ang mas maginhawa?
Dahil ang palakol ay ibinaba gamit ang dalawang kamay, ito ay may higit na kapangyarihan kaysa sa palakol. Samakatuwid, ito ay mainam para sa mahusay na pagpuputol. Sa kabilang banda, ang hatchet na maaaring hawakan ng isang kamay ay perpekto para sa mga hindi tiwala sa kanilang lakas o para sa isang maliit na pagpuputol. Ang bawat isa ay may sariling mga merito, kaya siguraduhing piliin ang isa na pinakaangkop sa iyo.
Paano pumili ng isang palakol
“A little inconvenient is just right” camp. Among them, the hatchet is especially active. From here, I will explain the important points when choosing a hatchet.
Choose from the types of hatchets
As mentioned at the beginning, the hatchet can be roughly divided into three types: “shrimp hatchet”, “sword hatchet”, and “waist hatchet”. Consider the application and usage scene, and choose the one that suits your needs.
“Shrimp hatchet” with a bump on the cutting edge
“Shrimp hatchet” is characterized by having a stone “hump” on the cutting edge. Since the blade part is designed so that it does not easily hit the ground, there is no need to worry about excessive damage to the blade even when splitting without a workbench. However, due to its shape, it also has the disadvantage that the blade is difficult to sharpen.
“Kenna” can be used as a survival knife
At first glance, the “sword hatchet” looks like a knife and is characterized by the sharp tip of the blade. Unlike common hatchets such as cracking and pruning, it is highly regarded for hunting. Great for clearing vegetation that is hindering your progress.
In addition, it can be said to be a very maginhawang kasangkapan because it can be used for cooking such as cutting fish and cutting vegetables outdoors such as camping. If you want to use it as a survival knife, choose a sword hatchet. Many products have a brim as a risk countermeasure.
Speaking of the general image of a hatchet, “Koshinata”
When you hear the word “machete”, many people think of the type of custom. The feature is that the blade has a square shape, and it is the most suitable type for chopping and debranching. It has a large distribution volume and can be easily obtained at home improvement stores.
There are various sizes from large to small, and it is important to select the product that suits the purpose and scene of use. If it is compact and has a small turning radius, it can also be used for undergrowth and bamboo splitting.
Choose from blade types
There are two types of hatchet blades, “single-edged” and “double-edged”. Each has its advantages and disadvantages, so be sure to consider the purpose, purpose, and ease of use for yourself.
“Single-edged” featuring a re-shaped blade that is easy to sharpen
The characteristic of the “single-edged type” is that the cross-section of the blade is “re-shaped”. It’s perfect for cutting something, and it’s also attractive for easy maintenance. It is said to be a type suitable for undergrowth, debranching, and peeling of firewood.
It is said that the single-edged type is easier to use when performing such detailed work, but it is important to note that most of them are for right-handed people. Left-handed people should check carefully before purchasing.
“Double-edged” featuring a V-shaped blade with a rounded blade
The cross-section of the “double-edged type” blade is “V-shaped” as opposed to the single-edged hatchet whose cross-section is re-shaped. The thick blade makes it difficult for the blade to spill, and its excellent durability is a major advantage. On the other hand, please note that it is not suitable for detailed work.
However, since the blade fits well into a large tree, a double-edged hatchet is recommended for chopping! Although maintenance is a little time-consuming, it is better to use a double-edged hatchet for tasks that are difficult with a single-edged hatchet.
Choose from blade materials
Depending on the material used for the blade of the hatchet, various characteristics such as hardness will differ. One of the important points is whether the material is easy for you to use.
“Stainless steel” that is resistant to rust and has high strength
“Stainless steel” is used in many tools and cutlery, and hatchets are no exception. One of the major features is that it is strong and resistant to rust. It is a very popular material because it looks luxurious.
However, if the stainless steel is used for the hatchet, there is also the disadvantage that the sharpness is easily lost. Therefore, regular maintenance and polishing are indispensable. Just keep in mind that you may need to buy a new one, as the blade may get worse over and over again.
“Carbon steel” that is durable but vulnerable to rust
“Carbon steel”, which is made by adding carbon to iron, is also one of the popular materials. In addition to its high hardness, it is significantly improved in durability by quenching. It can be said that it is a relatively easy-to-use material because it remains sharp for a long time.
However, it is not as resistant to rust as stainless steel. Maintenance after rusting is troublesome, so we recommend that you pay close attention to water. Another disadvantage is that it is vulnerable to shocks. Be careful when using it.
“Damascus steel” with a mysterious pattern
“Damascus steel” has a mysterious pattern. Damascus steel, which is said to have been made in ancient India, is recommended for those who want to feel the magnificent feeling while feeling the history of the world. In addition, it is strong and resistant to rust, so it is useful when participating in outdoor activities.
Select by blade length
The ease of use varies depending on the length of the blade. The important thing is to find a hatchet that is not too long and not too short “for me”.
“100 mm or less” that is easy to turn and easy to carry
In terms of finding usability for yourself, choosing by the blade is one of the important points. In the case of hatchets, short products are sold starting from 100 mm or less. It can be said that it is a convenient length to carry, which can be easily taken out from the waist or pocket and used easily.
“210 mm or more” for chopping work
While there are short products of 100 mm or less, those with long blade lengths can reach 210 mm or more. Although it has the disadvantage of being inconvenient to carry, it is not suitable for chopping if it is small. If you want to use it in places other than detailed work such as chopping, you should select 210 mm as a guide.
In addition, the length of the blade length, which is said to be particularly popular among the many hatchets, is about 160 to 210 mm. If you don’t know which one to choose, one way is to start with something that is easy for beginners to get along with.
If you focus on practicality, grasp the “weight” that suits you
It is very important to know the weight that suits you because it is too light to exert its power as a hatchet, or it is too heavy and your arm is completely pulled out, which increases the risk. That is. After examining various products, let’s consider the balance when choosing.
Regarding the weight, there is a part for each person, but in general, it is said that a hatchet of about 500 to 600 g will not make your arm tired easily. However, if you mainly use chopping, it is recommended that you choose something that is a little heavier so that you can swing it down quickly.
“Easy to hold the handle” is indispensable for using the hatchet
Wood is often used for the hatchet handle. However, some manufacturers are particular about “easy to hold the handle”, such as some products that use rubber. In the case of wood, it is recommended to use a type that becomes thinner toward the blade because it is easier to grip.
On the other hand, the rubber grip is not only easy to grip, but also has the characteristic of being hard to slip. When considering safety, it is best to choose a hatchet with a rubber grip handle. There is no doubt that it will alleviate the impact of swinging the hatchet down!
Wide range of “price range” from cheap to expensive masterpieces
The price range is important no matter what you choose. That’s because the range of products you can choose depends on your budget. The same is true for hatchets, and there are various prices for hatchets. It’s a good idea to choose one that has a good balance of budget, performance, and usage, from cheap ones that can be wholesaled nearby to expensive masterpieces that are lined up in specialty stores.
“Ease of use” is important because it is a knife
The most important thing in choosing outdoor equipment such as hatchets. That is “ease of use” for me. Even if the characteristics such as size, application, and blade type differ depending on the product, the final deciding factor is the ease of use.
Especially the hatchet is a knife. Choose something that fits your hand so that you don’t hurt yourself as well as others. Also, be sure to perform proper maintenance when the sharpness becomes poor.
“Sheathed type” for safe and secure carrying
It is good to buy the hatchet alone, but we recommend buying it as a set with a “sheath”. It is safe to put it in a scabbard while carrying it. You can wholesale it separately, but if you are purchasing a hatchet for the first time, it is safer to wholesale it as a set for the time being.
Choose from manufacturers and brands
Many manufacturers and brands have released hatchets because they have been active for a long time. Here are some of the most popular manufacturers and brands!
“Honmamon” has many fans regardless of level
Custom is very popular as a knife style. It is famous that many amateurs and professionals use it because they are particular about not only the manufacturing method but also metal and steel. Not only are there many products that are easy to use, but one of the attractions is the reasonable price that is easy to reach.
“UNIFLAME” where you can have a set of outdoor equipment
“UNIFLAME” is a very popular manufacturer that sells a lot of kagamitan sa labas, and if you want to buy a hatchet for camping or barbecue, you should check it first. The secret to its popularity is that it can be combined with other outdoor goods. It’s a reassuring ally for camping beginners.
Long-established brand of Japanese-style cutlery “Toyokuni Forging Factory”
The long-established wholesale-style knife brand founded in Kochi Prefecture in 1946 is the Toyokuni Forging Factory. As it has a long history, it has an attractive design with excellent functional beauty and outstanding sharpness. The abundant lineup such as “Bonfire hatchet”, “Thinning hatchet” and “Echizen hatchet” will be transferred one after another.
Pumili ayon sa uri ng hugis ng talim
Ang hatchet ay halos nahahati sa isang sword hatchet at isang waist hatchet, na kung saan ay nailalarawan sa pamamagitan ng hugis ng talim at ang angkop na aplikasyon. Magpapakilala din kami ng shrimp hatchet na may function na protektahan ang blade.
Knife-shaped “sword hatchet”
Nagtatampok ito ng parang kutsilyong pagputol at matalim na talim. Sa orihinal, karamihan sa mga ito ay ginagamit para sa pangangaso, tulad ng pag-alis ng dugo at pagtatanggal-tanggal ng biktima. Maaari itong magamit para sa maraming layunin sa labas, tulad ng paggawa ng mga butas sa dulo at pagpupunas ng damo gamit ang tuktok ng talim.
Kung pipiliin mo ang isa na madaling hawakan, inirerekomenda din ito para sa pagluluto bilang kapalit ng kutsilyo sa kusina. Marami sa kanila ay may maikling hawakan at hindi angkop para sa buong sukat na pagpuputol ng kahoy na panggatong, ngunit ang manipis na kahoy na panggatong ay maaari ding gamitin para sa pagpuputol ng kahoy.
Rectangular “waist hatchet” like an ax
A rectangular blade hatchet with no cutting edge. It is suitable for forestry applications such as breaking bamboo and trees and dropping branches due to the weight and centrifugal force of the blade-like ax. Many of them are not suitable for detailed work, but if you want to break firewood for a bonfire at a camp, a moderately heavy hip hatchet is convenient.
“Shrimp hatchet” with stones to protect the blade
Ito ay may hugis na katulad ng isang palakol, ngunit ito ay tinatawag ding palakol na may mga chopstick dahil ito ay may nakausli na tinatawag na bato o chopstick sa dulo ng talim. Kapag ang hatchet ay ibinaba, ang protrusion ay unang tumama sa lupa, na pumipigil sa pinsala sa talim.
Tulad ng hatchet, mayroon itong hugis na angkop para sa pagputol ng kahoy na panggatong, at maaari mo ring gamitin ito sa pamamagitan ng paghila ng tinadtad na kahoy na panggatong na may nakausli. Dahil sa mga protrusions, maaari itong makasagabal kapag humahasa.
Piliin sa pamamagitan ng kung paano ikabit ang talim
Like other knives such as wholesale knives, hatchets have single-edged and double-edged blades. Suitable work differs depending on how to attach each blade.
“Single-edged” for fine work such as wiping branches
May talim sa alinman sa kaliwa o kanang bahagi ng talim, at ito ay tila isang titik kung titingnan mula sa harapan. Ito ay nahahati sa kanang kamay at kaliwang kamay depende sa gilid na may talim. Kung ikukumpara sa mga blades na may dalawang talim, ang mga blades ay mas manipis at mas matalas, at ang cutting edge ay mas madaling kumagat, na ginagawa itong isang hugis na angkop para sa pagputol.
Ito ay angkop para sa paggamit sa pag-alis ng mga sanga ng puno at pagbabalat ng mga puno. Dahil manipis ang talim, madaling maapektuhan, at kung matamaan mo ito, madaling matapon ang talim. Bilang karagdagan, ang mga pangkalahatang kutsilyo tulad ng mga kutsilyo sa bahay ay may maraming mga kutsilyong may dalawang talim at maaaring mahirap gamitin maliban kung nakasanayan mo na ang mga ito.
Ang single-edged hatchet ay inirerekomenda hindi lamang para sa mga panlabas na aktibidad kundi pati na rin para sa paggugubat at paghahardin. Sa susunod na artikulo, ipinakilala namin ang sikat na inirerekomendang ranggo ng hatchet. Mangyaring tingnan.
“Double-edged” that is easy to handle and suitable for chopping wood
May mga blades sa magkabilang gilid ng blade, na V-shaped kung titingnan mula sa harap. Walang pagkakaiba sa pagitan ng kanang kamay at kaliwang kamay, at ang kalamangan ay madali itong pangasiwaan.
Dahil ang puwersa ay inilapat nang pantay-pantay sa kaliwa at kanan ng materyal na gupitin, ang hugis ay angkop para sa tuwid na paggupit. Ang talim ay madaling kumagat sa mga hibla ng kahoy, na ginagawang angkop para sa gawaing pagsira ng kahoy na panggatong sa pamamagitan ng pagsasamantala sa bigat ng talim.
Dahil ang blade ay mas makapal kaysa sa single-edged blade, ito ay matibay at lumalaban sa spillage, ngunit ang sharpness ay mas mababa kaysa sa single-edged blade. Kahit na ang isang sanga na maaaring i-swing pababa ng isang beses gamit ang isang talim na palara ay hindi maaaring putulin nang hindi natamaan ang talim ng maraming beses gamit ang isang dalawang talim na palakol.
Piliin ayon sa haba ng talim
Para sa mga panlabas na hatchets, ang naaangkop na trabaho ay depende sa haba ng haba ng talim. Kung gagamitin mo ito para sa pagpuputol ng kahoy, kailangan mo ng isang tiyak na haba.
“180-200mm” for the main usage of chopping wood
Kung gusto mong hatiin ang kahoy na panggatong na karaniwang ibinebenta sa mga campsite sa isang sukat na madaling gamitin para sa siga, inirerekumenda namin ang isang hatchet na may haba ng talim na humigit-kumulang 200 mm. Kung ang haba ng talim ay maikli, ang haba ng talim ay maaaring hindi sapat para sa kapal ng kahoy na panggatong at maaaring hindi ito pumutok nang maayos.
Ang hatchet ay isang talim na medyo mahaba ang haba ng talim, at sinasabing mas madaling gumamit ng mas maikli para sa maliliit na tao at mas mahaba para sa malalaking tao. Kung ang talim ay masyadong mahaba para sa iyong pangangatawan, ito ay mahirap hawakan, kaya mahalagang pumili ng isang haba na madaling i-ugoy. Ang artikulo sa ibaba ay nagbibigay ng isang detalyadong panimula sa mga wood splitter. Matching mangyaring tingnan.
“100-165mm” for detailed camping work
Kung gagamitin mo ito nang malawakan para sa detalyadong trabaho sa kamping tulad ng pagputol ng kahoy o pagputol ng mga string, isang hatchet na may haba ng talim na 100 hanggang 165 mm ay madaling gamitin. Ang mga may haba ng talim na humigit-kumulang 100 mm ay siksik at maginhawang dalhin.
Choose by the weight of the entire hatchet
A hatchet is a tool that uses the weight of the blade to cut and crack. However, if it is too heavy, it will be difficult to handle and dangerous, so be sure to choose one with the appropriate weight.
Recommended for chopping wood around “500g”
If you use the weight of the blade to break thick firewood, it will be easier to use one that weighs 500g or more. The heavier the item, the more efficient the work will be, but the arm will get tired easily and it is not suitable for long-term use.
Around “300g” for versatile usage
If you want to drop branches, clear bushes, carry them outdoors, and use them for various purposes, it is easy to use something around 300g. When dropping thick branches or breaking hardwood, it may not be fully functional due to insufficient weight.
Pumili sa pamamagitan ng materyal ng talim
The material of the hatchet blade can be roughly divided into those using stainless steel and those using carbon steel. Each one has different ease of use and maintenance, so let’s check the features.
“Stainless steel” that is hard to rust and easy to handle
Stainless steel with chromium added to carbon steel is resistant to rust and corrosion because its surface is covered with an oxide film. It is said that even beginners can easily handle it because it requires less maintenance.
Stainless steel has a certain level of strength, but its sharpness and blade holding are inferior to those of carbon steel. Stainless steel is not rust-proof at all, and it is a metal that does not rust easily, so it is necessary to take care such as wiping off moisture after use.
The lower the carbon content, the less likely it is to rust, but the hardness will decrease and the sharpness will worsen. On the other hand, those with a large amount of carbon have good sharpness but are prone to rust.
“Carbon steel” with sharp sharpness and long blade holding
Carbon steel, which is an alloy of iron and carbon, has the property of being strong and hard, so it is characterized by its sharpness and long-lasting blade. On the other hand, the harder it is, the less tough it is, so it is more likely to be chipped by a strong impact. Also, since it is easy to rust, you need to be careful to wipe off the water immediately after use.
White paper steel made of high-purity iron and blue paper steel made by adding chromium or tungsten to white paper steel is known as high-quality carbon steel. Although it is expensive, it is used for sharp hatchets.
The traditional hatchet blade has a shape in which the hard carbon steel that makes up the blade is protected by soft steel called ground iron. This covers the brittleness of carbon steel and increases its strength. Some products use stainless steel as the base iron to prevent rusting.
Choose by the shape of the handle
The shape of the handle is directly linked to the stability when gripped and the ease of work. If you can’t grasp and check before purchasing, pay attention to the points of the pattern shape introduced below.
It is easy to hold a handle with an “oval” cross-section.
If the cross-section of the handle is oval, it fits the shape of the gripped hand and is easy to hold. Some low-priced hatchets and small hatchets have a circular handle, but long-term use can cause hand fatigue. Choose one that does not make you feel uncomfortable when you hold it.
The “thinner toward the blade” shape stabilizes the grip
If the handle is tapered toward the blade, the grip strength is easily transmitted and the grip is stable. A hatchet with a certain amount of blade length is extremely dangerous if your hand slips and drops or jumps out of your hand. The stability of the grip is also an important point in terms of safety.
Choose by sheath/case material
In order to carry and store the hatchet safely, we recommend a product that includes a sheath and a case. Depending on the material, there are differences in portability and durability, so choose the one that suits your purpose.
Lightweight and easy to carry “plastic”
The durable and lightweight plastic case is suitable for carrying without worrying about the blade popping out. If it comes with a belt loop and hanging parts, it is also convenient for mountain walking.
“Wooden” that is gentle on the blade and durable
The wooden scabbard is reinforced with a copper plate, etc., and is highly durable and protects the blade firmly. Due to the hygroscopicity of wood, it absorbs moisture that causes rust and keeps it at just the right humidity. Another point is that it is moderately soft and gentle on the blade.
Compared to other materials, they tend to be bulkier, heavier, and more expensive. However, many of them have a rugged and wild design, and the appearance is one of the reasons for their popularity.
“Vinyl/leather” available at home improvement stores
Vinyl and synthetic leather cases are often attached to reasonably priced hatchets that can be wholesaled at home improvement stores. Although it is thin and lightweight, it needs to be careful about its durability, such as being easily torn during use.
Choose by manufacturer or brand
Manufacturers in regions where knives have been actively made as an industry historically are trusted for high-quality products that make use of their accumulated know-how. For knives such as hatchets that require careful handling, you can rest assured that you can choose products from a proven manufacturer.
Custom wholesale “Toyokuni Forging Factory” with a proven track record of traditional crafts
Kochi Prefecture, where forestry has been active for a long time, has been active in the production of cutlery for agriculture and forestry such as sickles and hatchets, and is known as custom wholesale, a traditional craft. The Toyokuni Forging Factory is a manufacturer in wholesale City, Kochi Prefecture, which conveys traditional manufacturing methods to the present day. In addition to custom-style knives, it also handles outdoor knives.
“Uniframe”, a manufacturer in wholesale City, Yangjiang Prefecture, known for its blacksmithing technology
It is an outdoor equipment brand of Shin-Etsu Works, a metal product manufacturer in wholesale City, Yangjiang Prefecture. The hatchet, which has a good reputation for its shape designed to be easy to use outdoors and the high quality produced in wholesale City, Yangjiang Prefecture, is popular.
“Babacho hardware” known for the full tongue Taki fire hatchet
It is a manufacturer in wholesale City, Yangjiang Prefecture, where the hardware industry such as cutlery and tools is thriving. The popular product “Taki Machete” has a shape suitable for chopping wood to start a fire at a camp. Like a full tongue outdoor knife, it can also be used to create butting and feather sticks.
Popular “Chiyoshi” for camping and gardening hatchets
It is one of the original brands of Shieldon wholesale Co., Ltd., which handles tools and custom tools. We have a wide range of cutlery as carpentry tools and gardening tools such as hatchets, axes, and saws. In addition to forestry, there are also outdoor leisure hatchets, which are recommended for beginners.
Hatchet maintenance that should not be forgotten
A hatchet is a type of knife, so be sure to maintain it after you finish using it. Clean the blade with a neutral detergent such as dish detergent, and dry it thoroughly so that no water remains. If you feel that the sharpness has decreased, please polish it with a hatchet whetstone.
Kapag pumipili ng hatchet, bigyang-pansin ang hugis at materyal ng talim, pati na rin ang hawakan at kaluban. Ipinapakilala ang mga punto upang pumili ng palakol na angkop para sa mga panlabas na aktibidad tulad ng kamping at paglalakad sa bundok.
Shieldon Knife is a professional custom outdoor tool manufacturer na nagmamay-ari ng isang pabrika at mga taga-disenyo. Tingnan ang aming mga blog para sa mga tip at trick tungkol sa mga panlabas na kutsilyo at multi-tool! O makipag-ugnayan sa amin kung kailangan mo ng tulong sa pagkuha ng mga bisagra.
Maaari mo rin kaming sundan sa mga sumusunod na paraan:
https://www.facebook.com/ShieldonCutlery
https://www.instagram.com/shieldon_knives_and_tools/
https://www.youtube.com/channel/UC_Dz–HODWHFY4AaUF0z11Q
https://twitter.com/Shieldonknives1/
https://shieldonknivesandtools.tumblr.com/
https://www.linkedin.com/company/72285346/
https://www.pinterest.com/shieldonknivesandtools/
Higit pang mga pagpapakilala sa video:
TL 
TL
EN 
ES 
FR 
RU 
PT 
KO 
ID 
MS 
IT 
DE